Peppermint Patties (Recipe) | FOOD MATTERS®
The creamy centre is flavored with peppermint oil which makes for the perfect after dinner snack as it aids and soothes digestion. Plus, this recipe will have your recreating a childhood fav!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodmatters.com.
Ingredients
- 1/2 cup cashews (soaked for 4 hours, drained and rinsed)
- 2 tablespoons coconut cream
- 2 tablespoons coconut butter, melted
- 1/4 teaspoon vanilla extract
- pinch of salt
- 1/4 cup shredded coconut
- 2-3 drops peppermint oil
- 2 tablespoons rice malt syrup
- 1/2 tablespoon lemon juice
- dark chocolate, melted bain-marie style
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