The Easiest Coconut Curry Chicken | Food Stuff

Ingredients

• 2 lbs chicken cutlets cut into 1.5" to 2" pieces
• 1 Tbsp canola oil
• 1 cup coconut milk
• 1 onion small, diced
• 1 garlic clove minced
• 2 Roma tomato diced
• 2 Tbsp cilantro chopped
• 1 Tbsp curry
• 1/2 tsp garam masala
• salt and pepper to taste paleo diet: sea salt
• 1/4 tsp cayenne pepper (optional for a spicy heat)