Roasted Grapes with Cheese | Jamie Oliver
Jazz up your cheeseboard with this unusual recipe for roasted grapes with cheese from Jamie Oliver, it's the perfect way to end you next dinner party.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.
Ingredients
- 1kg black grapes, on the vine
- a few sprigs of fresh thyme
- 1 tablespoon golden caster sugar
- extra virgin olive oil
- 1 splash of red wine vinegar
- 50g Westcombe Cheddar cheese
- 75g half-fat crème fraîche
- 250g Tunworth cheese (or any good Camembert-style cheese)
- 1 bunch of fresh sage
- fresh bread
- walnuts
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