Chophouse Breakfast Bowl
www.performancefoodservice.com
This hearty crispy potato and mushroom hash is topped with sliced sirloin steak, sautéed spinach and grilled shallots. It’s finished with a sunny-side-up egg and a drizzle of buttery Custom...
Ingredients
- 4 oz steak(s), top sirloin
- 1 oz shallot(s), sliced
- 2 oz Cremini mushrooms, sliced
- 5 oz hash browns
- 2 oz baby spinach
- 1 ea egg(s), cooked sunny-side-up
- 3 oz Custom Culinary® hollandaise sauce, Gold Label
- salt, to taste
- pepper, to taste
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