Herbal Cabbage and Vanilla Sauce Recipe - Simple Chinese Food
This grassy sauce can be mixed with salad, noodles, bibimbap, bread, and tofu. It can be paired with lighter-tasting food. There will be a smell of vanilla, which may be a bit reluctant for friends...
Ingredients
- 80g Basil leaves
- 135g Cabbage leaves
- 240ml olive oil
- 100g Parmesan cheese powder
- 25g Pine nuts
- 1/4 spoon salt
- Some Black pepper
- 3 cloves garlic
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