Bacon Wrapped Potatoes | Feeding My Folks
Bacon-wrapped potato wedges baked until crispy and tender, perfect for parties or family gatherings. Try them with ketchup and hot sauce for a taste explosion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feedingmyfolks.com.
Ingredients
- 2 potatoes
- 4 strips of bacon
- Extra virgin olive oil
- Salt/pepper/garlic powder to taste
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