Lillian's Easy Cream Cheese Dip - Daughter of Montague
Lillian's Easy Cream Cheese Dip - A cherished recipe from Daughter of Montague, honoring Lillian’s culinary wisdom and friendship. Perfect with raw veggies.
Ingredients
- 8 oz cream cheese, regular or reduced fat, softened
- ¼ cup boiling water
- 2 beef bouillon cubes
- ½ teaspoon Worcestershire sauce
- 1 scant teaspoon Spice Islands Beau Monde seasoning
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