Beef and Bean Chili Enchiladas
A twist on a classic! Our savory beef and bean chili enchiladas feature Red Gold Crushed Tomatoes-Chili Ready, Mission Soft Flour Tortillas and Bush’s Pinto Beans.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooklist.com.
Ingredients
- 1 teaspoon cumin
- 1 can Bush's Pinto Beans, drained and rinsed
- 1/2 cup chili enchilada sauce, made above
- 1/2 teaspoon dry oregano
- 1 teaspoon salt
- 1 small onion, chopped
- 1 pound lean ground beef or ground turkey
- 1 cup Rouses Cheddar Cheese, shredded
- 2 cloves garlic, chopped
- 10 Mission Flour Tortillas, 8
- 1 teaspoon brown sugar
- 2 tablespoons Rouses olive oil
- 2 cans Red Gold® Chili Ready Crushed Tomatoes 15 oz
- 2 tablespoons chili powder
More Like This
Foryoueats: Beef Enchiladas
foryoueats.com
Stashcook | Beef and Bean Enchilada Casserole
stashcook.com
Beef Enchiladas
cooklist.com
Beef and Bean Enchiladas Recipe - Food.com
food.com
Delicious Beef Enchiladas | Umami
umami.site
Beef Enchiladas Recipe | RecipeLand
recipeland.com
Beef and Bean Enchiladas with Cheesy Baked Flavor - ioanacooks
ioanacooks.com
Beef and Bean Enchiladas - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com