Santa Fe Baked Beans - Stuart's Spices
Homemade will be the way to go from now on with this recipe!
Ingredients
- 2 tablespoons vinegar
- ½ cup molasses
- 1 tablespoon prepared mustard
- ½ cup brown sugar
- ½ cup ketchup
- 3 tablespoons Stuart’s Spices Santa Fe Seasoning
- 5 cans of assorted beans, rinsed and drained, we recommend pinto, butter, and dark red kidney beans
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