Fresh Riwaka Beer Recipe | All Grain American Pale Ale

Fresh Riwaka Beer Recipe | All Grain American Pale Ale

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"Fresh Riwaka" American Pale Ale beer recipe by Marcus Ferguson. All Grain, ABV 4.66%, IBU 36.33, SRM 5.62, Fermentables: (American Ale Malt, Munich Malt, Gladiator Malt, Toffee Malt) Hops: (Magnum,...

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Cooking tools:

  • Kitchen scale
  • Stockpot
  • Mash tun
  • Instant-read thermometer
  • Saucepan
  • Spoon
  • Fine-mesh sieve
  • Fermenter
  • Airlock
  • Carboy
  • Funnel
  • Measuring cup
  • Measuring spoon
  • Sanitizer spray bottle
  • Hydrometer
  • Siphon hose
  • Bottling bucket
  • Kitchen towel

Ingredients

  • 4 kg American Ale Malt
  • 3/4 kg Munich Malt
  • 1/4 kg Gladiator Malt
  • 1/4 kg Toffee Malt
  • 10 g Magnum Hops
  • 18 g Waimea Hops
  • 50 g Hort4337 Hops
  • 1000 g Riwaka Hops
  • 50 g Riwaka Hops
  • 50 g Hort 4337 Hops

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