Baked Chicken Thighs | Recipe Cart
Delicious baked chicken thighs with a honey mustard glaze, perfect for mealtime. Easy 45-minute recipe from Julie Evink at julieseatsandtreats.com.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Instant-read thermometer
- Baking pan
- Oven
- Mixing bowl
- Spoon
- Paper towel
- Aluminum foil
- Parchment paper
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 2 lbs. Chicken thighs (bone in and skin on (~5-6 thighs))
- 2 Tbsp Dijon mustard
- 3 Tbsp honey
- 2 cloves garlic (minced)
- 1 tsp onion powder
- ½ tsp chili powder
- 1 tsp salt
- ½ tsp pepper
- 2 Tbsp grapeseed oil or olive oil
- Parsley (optional garnish)
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