Breadstick Bones and Marinara Recipe
Parmesan-topped breadsticks get twisted into bones for a fun and festive Halloween treat that's super easy to make!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Saucepan
- Spoon
- Mixing bowl
Ingredients
- 1 can (11 oz) refrigerated Pillsbury™ Original Breadsticks (12 Count)
- 2 tablespoons butter, melted
- 1 tablespoon grated Parmesan cheese
- 2 cups marinara sauce (from a jar)
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