White Chocolate Fruit Tart Recipe: How to Make It
It takes a little time to make, but this tart is absolutely marvelous, especially in summer when fresh fruit is in abundance. —Claire Darby, New Castle, Delaware
Keywords
- white chocolate fruit tart
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 3/4 cup butter, softened
- 1/2 cup confectioners' sugar
- 1-1/2 cups all-purpose flour
- FILLING:
- 1 package (10 to 12 ounces) white baking chips, melted and cooled
- 1/4 cup heavy whipping cream, room temperature
- 1 package (8 ounces) cream cheese, softened
- 1 can (11 ounces) mandarin oranges
- 1 can (8 ounces) pineapple chunks
- 1 pint fresh strawberries, sliced
- 2 kiwifruit, peeled and sliced
- GLAZE:
- 3 tablespoons sugar
- 2 teaspoons cornstarch
- 1/2 teaspoon lemon juice
- Optional: Minced fresh basil or fresh mint
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