Italian Bread

Italian Bread

susybakery.com

Put the fresh yeast, salt, sugar, butter, the egg and the water on the mixer and blend it for 1 minute, afterwards let them sit for 15 minutes.

View full recipe on susybakery.com

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Cooking tools:

  • Stand mixer
  • Oven
  • Baking sheet
  • Pastry brush
  • Mixing bowl
  • Kitchen towel
  • Measuring cup
  • Measuring spoon
  • Kitchen scale
  • Whisk
  • Spoon
  • Baking pan

Ingredients

  • 2 cups Hard Flour
  • ⅓ tsp Salt
  • 1 tsp Sugar
  • 3 oz Butter
  • 1 oz Fresh Yeast
  • 1 Egg
  • ½ cup Water

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