20 Second Scrambled Eggs with Harissa Recipe | Alton Brown

20 Second Scrambled Eggs with Harissa Recipe | Alton Brown

altonbrown.com

Alton Brown's fast, easy method for perfect scrambled eggs is a breakfast game-changer. Harissa adds heat, while mayo keeps eggs creamy.

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Ingredients

  • 1 tablespoon unsalted butter
  • 2 teaspoons mayonnaise
  • 1 teaspoon water
  • 1 teaspoon harissa, or 2 teaspoons chopped fresh chives, optional
  • 1/4 teaspoon kosher salt
  • 3 large eggs
  • Freshly ground black pepper, optional

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