Potato Ravioli Recipe Video - Average Betty
Making homemade ravioli might sound like you need the mad skills of an Italian grandmother. I have a short cut.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.averagebetty.com.
Ingredients
- 1 12-16 ounce Idaho Russet Potato
- 1 TBSP fresh lemon juice
- 2 TBSP cream cheese
- 1 teaspoon dried parsley flakes
- salt to taste
- 2 TBSP olive oil
- 2 cloves garlic, microplaned
- 2 teaspoons lemon zest
- 6 TBSP fresh lemon juice
- 2 TBSP butter
- 1 TBSP capers
- 24 -28 won ton wrappers
- egg wash
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