Mixed berry and chicken salad

Mixed berry and chicken salad

www.nzwomansweeklyfood.co.nz

Mixed berries and crispy chicken in a fresh salad—quick, healthy, and delicious for a quick lunch.

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Ingredients

  • 1 tablespoon olive oil
  • 2 small chicken breast fillets, trimmed
  • 100 gram baby spinach leaves
  • 120 gram punnet raspberries
  • 150 gram punnet blueberries
  • 150 gram feta cheese, crumbled
  • 1/2 cup mint leaves
  • 1 small red onion, thinly sliced
  • 1/4 cup flaked almonds, toasted (see notes)
  • Dressing
  • 125 gram strawberries, hulled chopped
  • 2 tablespoon apple cider vinegar
  • 2 tablespoon olive oil
  • 1 teaspoon honey
  • 1 teaspoon dijon mustard

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