Mixed berry and chicken salad

Mixed berry and chicken salad

www.nzwomansweeklyfood.co.nz

Mixed berries and crispy chicken in a fresh salad—quick, healthy, and delicious for a quick lunch.

View full recipe on www.nzwomansweeklyfood.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.

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Ingredients

  • 1 tablespoon olive oil
  • 2 small chicken breast fillets, trimmed
  • 100 grams baby spinach leaves
  • 120 grams punnet raspberries
  • 150 grams punnet blueberries
  • 150 grams feta cheese, crumbled
  • 1/2 cup mint leaves
  • 1 small red onion, thinly sliced
  • 1/4 cup flaked almonds, toasted (see notes)
  • Dressing
  • 125 grams strawberries, hulled chopped
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons olive oil
  • 1 teaspoon honey
  • 1 teaspoon dijon mustard

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