Berries tart Recipe from Le Caramel
Berry Tart Recipe from @onceuponachef FOR THE CRUSTIngredients:• 1-1/2 cups all-purpose flour, spooned and leveled• 1/2 teaspoon salt• 2 tablespoons granulated sugar• 1-1/2 sticks (12...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at le-caramel.com.
Ingredients
- 1-1/2 cups all-purpose flour, spooned and leveled
- 1/2 teaspoon salt
- 2 tablespoons granulated sugar
- 1-1/2 sticks (12 tablespoons) very cold unsalted butter, cut into 1/2-inch pieces
- 1/4 cup very cold water
- 2 cups berries
- 4 Oz Le Caramel Chocolate cream
- 1 tablespoon all purpose flour
- 1 egg, beaten
- 2 tablespoons cassonade
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