Cherry Salsa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at barbecuebible.com.
Ingredients
- 3 cups pitted fresh cherries (about 1-1/2 pounds)
- 1 fresh poblano chile
- 1 to 2 jalapeno or serrano chiles
- 2 teaspoons minced fresh ginger
- 1 small red onion (about 1/3 cup chopped)
- 1/4 cup chopped fresh mint or cilantro
- 3 tablespoons fresh lime juice (or to taste)
- 1 tablespoon brown sugar, or to taste
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