Chicken Pot Pie Soup: Comfort Food in a Bowl

Chicken Pot Pie Soup: Comfort Food in a Bowl

recipesbyclare.com

Make this cozy chicken pot pie soup with tender chicken, vegetables, and potatoes in a creamy broth. Ready in 40 minutes for the perfect comfort meal.

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Cooking tools:

  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Peeler
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Wooden spoon

Ingredients

  • 6 tablespoons unsalted butter.
  • 1 cup onion, chopped.
  • 2 carrots, chopped.
  • 2 celery sticks, chopped.
  • 3 cloves garlic, minced.
  • 1/3 cup flour.
  • 5 cups chicken stock.
  • 3/4 teaspoon sea salt.
  • 1/2 teaspoon black pepper.
  • 1 pound Yukon Gold potatoes, peeled and sliced 1/4 inch thick.
  • 4 cups cooked chicken, shredded.
  • 1 cup frozen peas.
  • 1 cup corn.
  • 1/2 cup half and half cream.
  • 1 bay leaf.
  • 1/4 cup parsley, finely chopped, plus more for garnish.

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