Belgian Waffles With Ice-cream + Sauce

Belgian Waffles With Ice-cream + Sauce

studentrecipes.com

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Cooking tools:

  • Waffle iron
  • Oven
  • Cooling rack
  • Baking sheet
  • Mixing bowl
  • Whisk
  • Ladle
  • Saucepan
  • Spoon
  • Plate

Ingredients

  • Ice-cream
  • 175g chocolate
  • 50g caster sugar
  • 260g plain flour
  • 1 teaspoon baking powder
  • 1 tsp sea salt flakes
  • 1 tbsp granulated sugar
  • 3 free-range eggs, lightly beaten
  • 425ml/15fl oz full-fat milk
  • 110g/4oz unsalted butter, melted

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