Belgian Waffles With Ice-cream + Sauce - Student Recipes
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at studentrecipes.com.
Ingredients
- Ice-cream
- 175g chocolate
- 50g caster sugar
- 260g plain flour
- 1 teaspoon baking powder
- 1 tsp sea salt flakes
- 1 tbsp granulated sugar
- 3 free-range eggs, lightly beaten
- 425ml/15fl oz full-fat milk
- 110g/4oz unsalted butter, melted
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