Coconut Flour Tortillas (Vegan, Gluten-free) – Modern family cook
Discover delicious, vegan, gluten-free Coconut Flour Tortillas with a tender texture and amazing flavor! Perfect for wraps or breakfast, easy to make. Total visits: 703.
Ingredients
- Coconut flour: 60 g of
- Psyllium husk powder: 10 g of
- Salt: 1/4 tsp of
- Baking soda: 1/4 tsp of
- Water: 240 ml of
- Extra Virgin olive oil: 1 tbsp of
- Vegetable oil: for cooking
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