Lean Turkey and Vegetable Stir-Fry (38g Protein)
38g protein and 308 calories per serving. A colorful, nutritious stir-fry featuring lean turkey and an assortment of crisp vegetables, all quickly sautéed in a light olive oil and soy sauce blend....
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Cooking tools:
- Wok
- Nonstick skillet
- Stove
- Spatula
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 6 oz Lean Ground Turkey
- 100 g Broccoli
- 1 medium Red Bell Pepper
- 1/4 medium Onion
- 2 cloves Garlic
- 1 tbsp Low-Sodium Soy Sauce
- 2 tsp Olive Oil
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