Onion-Cheese Bread – Three Meals A Day
Savor a homemade Onion-Cheese Bread perfect for any meal. Made with biscuit mix, cheese, and tender caramelized onions, it’s easy to bake and deliciously cheesy!
Ingredients
- 1 tbs vegetable oil (Or butter which is best)
- ¾ cup finely chopped onions Onions, raw
- ½ cup milk Milk, reduced fat, fluid, 2% milkfat, with added vitamin A
- 1 large egg beaten Egg, whole, raw, fresh
- 1½ cups biscuit mix Biscuits, plain or buttermilk, dry mix
- 1 cup shredded sharp cheddar cheese Sauce, NESTLE, CHEF-MATE Sharp Cheddar Cheese Sauce, ready-to-serve
- 1 tsp onion salt Onions, cooked, boiled, drained, with salt
- 2 tbsp melted butter Butter, without salt
- 1 tbsp chopped chives or parsley leaves or poppy seeds
- cooked thinly sliced onions for topping if desired
- butter for serving
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