Dill, raw (herb, seeds, organic) | Foundation G+E

Name: Dill, raw (herb, seeds, organic) | Foundation G+E
Ingredients: 250 g ripe or unripe cherry plums (alternatively: sour plums, alutscha, cornelian cherries, sour cherries, mirabelles or tart plums); 10 g fresh organic dill; 5 g each of fresh mint leaves; 5 g each of fresh coriander leaves; 2 dried dates; 1 clove of garlic; a few dashes of lemon juice; paprika powder; salt; kidney beans; potatoes

www.diet-health.info

Dill as a herb is a popular organic spice with moderate medicinal significance. The seeds can be used to grow aromatic sprouts for fresh raw food.

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Ingredients

250 g ripe or unripe cherry plums (alternatively: sour plums, alutscha, cornelian cherries, sour cherries, mirabelles or tart plums)
10 g fresh organic dill
5 g each of fresh mint leaves
5 g each of fresh coriander leaves
2 dried dates
1 clove of garlic
a few dashes of lemon juice
paprika powder
salt
kidney beans
potatoes