Pecan and apple monkey bread
Treat yourself to a sweet and sticky pudding with this monkey bread recipe, which is stuffed with a moreish filling of apples and pecans!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 3 medium Granny Smith apples
- 1/4 cup caster sugar, plus 2 Tbsp, extra
- 1 tbsp brown sugar, plus ¾ cup firmly packed, extra
- 1 tsp ground cinnamon, plus ½ tsp, extra
- 1/4 tsp ground cloves
- 1 tbsp water
- 1/2 cup pecans, roasted, coarsely chopped
- 3 cups self-raising flour
- 40 g cold butter, chopped, plus 90g, melted, extra
- 1 1/4 cups buttermilk
- 2 tsp icing sugar, to serve
- Caramel sauce
- 1 cup firmly packed brown sugar
- 100 g butter, chopped
- 300 ml cream
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