Basic Meatballs Recipe | RecipeLand
Classic pan-fried meatballs with ground beef, breadcrumbs soaked in milk, egg, onion, and Worcestershire sauce. Tender inside, browned outside. Makes 2 1/2 dozen in 35 minutes.
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Ingredients
- ground beef
- eggs
- onions
- bread crumbs
- milk
- salt
- black pepper
- worcestershire sauce
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