Seville Orange Loaf Cake
If you love the bitter edge of January’s Seville oranges, this cake is for you. Set a few aside from your marmalade making to make a cake with a soft, tender crumb, and a beautiful, golden...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at macknade.com.
Ingredients
- 175g Unsalted Butter (at room temperature)
- 175g Caster Sugar
- Zest & Juice of 1-2 Seville Oranges (plus extra zest for decoration)
- 3 Large Eggs
- ½ tsp Baking Powder
- 1 tsp Orange Blossom Water (optional)
- 175g Self Raising Flour
- 1 tbsp Boiling Water
- 100g Icing Sugar (sifted)
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