Roasted Jalapeño Guacamole with Toasted Pumpkin Seeds
How much heat can you handle? Enjoy the flavor of roasted jalapeño and the crunch of toasted pumpkin seeds in this delicious guacamole recipe.
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Cooking tools:
- Oven
- Baking sheet
- Plate
- Chef's knife
- Cutting board
- Mixing bowl
- Tongs
- Spoon
Ingredients
- 6 tbsp raw pumpkin seeds
- 2 medium jalapeu00f1o peppers
- 1 avocado, flesh coarsely mashed with a fork
- 3 tbsp finely chopped red onion
- 1 small plum tomato, seeded and chopped
- 3 tbsp chopped fresh cilantro
- 1 tbsp lime juice
- 1/2 tsp sea salt
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