Fluffy Mushroom and Cheese Folded Omelet · Bake After Recipe
There's something magical about cutting into a fluffy omelet and finding a super creamy, cheesy mushroom filling inside, huhummm! I served mine with a simple ca
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakeafter.com.
Ingredients
- Rice – 1 cup
- Carrot – 1
- Onion – 1
- Garlic – 2 cloves
- Eggs – 4 (L)
- Maron Mushrooms – 200g
- Mozzarella Cheese – 100g
- Parsley – A pinch
- Olive Oil – A drizzle
- Pepper – A pinch
- Salt – A pinch
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