Gingerbread Tiramisu

Name: Gingerbread Tiramisu
Total time: 15 min
Ingredients: 144 g gingerbread biscuits (16 biscuits); 250 g mascarpone, at room temperature; 600 ml heavy cream; 6 tbsp caster sugar; 1 tbsp chai powder; 1 tsp vanilla extract; 300 ml strong black coffee; 1 tbsp rum; 4 tsp white sugar; cocoa powder for dusting

bakewithamy.com

My Gingerbread Tiramisu is the ultimate Christmas no bake dessert. Pillowy mascaporne on gingerbread biscuits dunked in boozy dirty chai.

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