Creamy Mushroom Pasta Recipe | Samsung Food App

Creamy Mushroom Pasta Recipe | Samsung Food App

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Recipe video above. It's your creamy pasta dream come true...loaded with golden buttery garlicky mushrooms! SCALING UP (slide scaler): Cook mushroom in batches, otherwise they'll steam instead of...

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Cooking tools:

  • Pot
  • Skillet
  • Colander
  • Cutting board
  • Chef's knife
  • Grater
  • Tongs
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Stove
  • Ladle

Ingredients

  • 160g/ 6oz fettuccine ( or linguine (Note 1))
  • 2 tbsp (30g) unsalted butter
  • 1/2 tbsp olive oil ((Note 2))
  • 300g/ 10 oz mushrooms (, sliced 1/3 cm / 1/8" thick (white, cremini/swiss brown))
  • 2 garlic cloves (, finely chopped)
  • 1/2 cup (125 ml) white wine (, dry (or rose, sub more broth))
  • 1/2 cup (125ml) chicken broth/stock (, low sodium (or veg))
  • 3/4 cup (185ml) cream (, heavy / thickened (Note 3))
  • 1/3 cup (30g) parmesan (, finely grated (Note 4))
  • 1/2 tsp salt and pepper (, each)
  • Extra parmesan (, for serving)
  • Parsley (, roughly chopped (optional))

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