Easy Vegetable Soup | Recipe Cart | Recipe Cart

Ingredients

• 1 onion (finely chopped)
• 2 carrots (peeled and chopped)
• 1 celery stick (finely chopped)
• 2 small leeks (finely chopped)
• 2 garlic cloves (crushed)
• 2 bay leaves
• 1 sprig fresh rosemary
• 1 red bell pepper (chopped)
• 1 cup butternut squash ( chopped)
• 1-2 cups mushrooms (sliced)
• 2 cups mixed green vegetables (I used broccoli, zucchini and green beans)
• 1 cup crushed tomatoes
• 6 cups vegetable stock
• fresh parsley (to serve)
• Parmesan/Vegetarian Parmesan (to serve)