Spring Veg Carpaccio Recipe | Abel & Cole
A fresh spring veg carpaccio with crisp radishes, carrots, fennel, and asparagus tossed in a zingy lemon dressing. Perfect for showcasing seasonal flavors!
Ingredients
- 1 lemon
- 2 tsp fennel seeds
- 1 fennel
- 1 courgette
- 1 carrot
- A bunch of radishes
- A handful of dill
- 200g asparagus
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