Apple crisp with vanilla ice cream - recipe | FoodPal
Wash, quarter, core and cut the apples into small pieces. Wash the lemon hot, dry, grate the zest and squeeze the lemon. Mix the apple pieces with the lemon zes
Keywords
- oatmeal
- apple
- lemon
- walnut
- almond
- spelt
Ingredients
- ¾ (127,5 g) Apple (fresh)
- 12 ½ g Butter
- ⅛ Teaspoon Maple syrup, maple syrup
- ⅛ Tablespoon Baking powder
- 1 Pinch(s) Vanilla sugar
- ¼ Tablespoon Cinnamon, cinnamon powder
- ⅛ Pinch(s) Salt, table salt, sea salt
- 5 g Almonds
- ⅛ (10 g) Lemon (fresh)
- 18 ¾ g Spelt wholemeal flour
- 5 g Walnut kernels (natural)
- 3 ⅛ g Pecan nuts, pecans
- 10 g Whole cane sugar, cane sugar
- 5 g Oatmeal (crunchy)
- 50 g Vanilla ice cream
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