Cheeseburger Macaroni Mexi Style | Just A Pinch Recipes
In skillet; brown ground beef with garlic and taco seasoning. Drain. Return to pan and add onion and bell pepper till cooked soft. Meanwhile, add melted velveeta to cooked...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 2 cup(s) elbow macaroni, cooked
- 1 1/2 cup(s) velveeta cheese- melted
- 1 can(s) rotel- lime and cilantro drained
- 1/2 cup(s) sour cream
- 1 cup(s) monterey jack cheese
- 1 pound(s) ground beef
- 1 clove(s) garlic
- 1 package(s) taco seasoning
- 1 medium chopped onion
- 1 medium chopped bell pepper
- 1 can(s) sliced black olives-optional
- - chopped scallions for garnish
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