Baked Wheat Gluten and Burdock Root Recipe | Kikkoman Corporation
About our "Baked Wheat Gluten and Burdock Root". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as global dishes using Kikkoman Soy Sauce to introduce a diverse...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kikkoman.com.
Ingredients
- fu (wheat gluten)
- gobo / burdock root
- eggs
- mitsuba / Japanese parsley
- dashi / bonito broth
- water
- Kikkoman Soy Sauce
- mirin
- sugar
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