Cranberry Swirl Coffee Cake
Bake cranberry swirl coffee cake with sour cream, whole-berry cranberry sauce, nuts, and almond glaze. A sweet way to use leftover cranberry sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.
Cooking tools:
- Tube pan
- Cooling rack
- Stand mixer
- Cake tester
- Oven
- Mixing bowl
- Chef's knife
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 1/2 cup (1 stick) butter or margarine
- 1 cup white sugar
- 2 eggs
- 1 cup sour cream
- 1/2 teaspoon almond extract
- 2 cups all-purpose white flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup whole-berry cranberry sauce
- 1/2 cup chopped nuts
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