Balsamic Swiss Chard
Recipe for Balsamic Swiss Chard. Swiss chard is one of my favourite leafy green vegetables - it's a side I serve often.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lesliebeck.com.
Ingredients
- 1 tsp / 5 ml olive oil
- 2 cloves garlic, crushed
- 6 cups / 1.5 L Swiss chard, washed and trimmed
- 1 tbsp / 15 ml balsamic vinegar
- 1/4 tsp / 1 ml coarse sea salt
- Amount freshly ground black pepper, to taste
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