Apple pie jaffle recipe Recipe | Better Homes & Gardens Australia
This sambo twist on a classic dessert will soon become a family favourite. The best part? It's super simple to make. 20 minutes is all you need and you've got hot apple pie ready for the masses.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bhg.com.au.
Ingredients
- 1 cup canned apple slices in juice, drained
- 2 Tbsp sultanas
- 2 tsp cinnamon sugar, plus extra to dust
- 2 sheets ready-rolled puff pastry sheets, cut into quarters
- Softened butter, to brush
- Vanilla ice cream and caramel topping, to serve
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