Flavoured Pulao Rice Recipe
Learn how to make Flavoured Pulao Rice at home. This authentic Kerala recipe includes easy step-by-step instructions for A nice Pulao recipe which tastes ...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pachakam.com.
Ingredients
- 1 1/2 cups Good quality Parboiled Rice
- 4 long French beans
- 1 no Capsicum (optional)
- 3 Green Peas/Corn or both
- 1 no Cauliflower (cut it into florets, medium)
- 2 nos Carrots (diced)
- 1 no Onion (medium)
- Salt (As reqd)
- 1/2 tsp Sugar
- Fried Paneer (about 12 small cubes)
- 3 cups Water
- 4 tbsp Ghee
- 3 Roasted peanuts
- 1 big/medium Golden brown fried onion
- 2 tbsp Fried grated coconut
- 1/2 tsp Fried fennel seeds (Perinjeerakam)
- 2 Crushed ginger & garlic
- 1 tsp Powdered cinnamon (Karugapatta)
- 1 tbsp Powdered cardamom & sugar mixture (Elakka)
- 1 tsp Bay leaves (Biriyani leaf)
- 1 no Geen chilly
- 1 no Fried Red chilly
- 1/2 tsp Coriander leaves
- 2 leaves Curry leaves
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