KINGPIN
A web version of DIY Dog - BrewDog's entire back catalogue of beer recipes with BeerXML downloads
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at brewdogrecipes.com.
Cooking tools:
- Kitchen scale
- Mash tun
- Stockpot
- Stove
- Instant-read thermometer
- Fine-mesh sieve
- Fermenter
- Airlock
- Hydrometer
- Siphon
- Refrigerator
- Ladle
- Spoon
Ingredients
- Pilsner 1.63kg 3.6lbs
- Caramalt 0.16kg 0.4lbs
- Munich 0.63kg 1.4lbs
- Pale 1.50kg 3.3lbs
- Magnum 5.0g
- Perle 25.0g
- Perle 12.5g
- Wyeast 2007 - Pilsen Lager
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
