Baked Ham and Cheese Omelet - Kitchen Chatters
Delicious and quick, this Baked Ham and Cheese Omelet serves 6 and can be easily doubled. Perfect for breakfast or dinner with pancakes or toast.
Ingredients
- 8 eggs
- 1/2 cup half and half
- 1 cup shredded cheese (your choice)
- 1 cup of diced ham
- 1/4 cup onion
- 1 Tbsp. oil
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