Peppered Turkey Bacon & Cheddar Cornbread
Servings: 4 to 6 Total Time: 90 Minutes Ingredients - 12 slices Godshall’s Peppered Turkey Bacon - 1/4 cup olive oil + 2 teaspoons - 4 bunches chopped
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at godshalls.com.
Cooking tools:
- Springform pan
- Oven
- Baking sheet
- Parchment paper
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Wooden spoon
- Aluminum foil
Ingredients
- 12 slices Godshall’s Peppered Turkey Bacon
- 1/4 cup olive oil + 2 teaspoons
- 4 bunches chopped scallions (about 2 cups)
- 2 cups extra-sharp cheddar cheese, grated (about 8 oz)
- 1 cup all purpose flour
- 1 cup stone-ground cornmeal
- 1 tablespoon baking powder
- 1 cup whole milk
- 1 egg, beaten
- 2 tablespoons honey
- 2 tablespoons butter, room temp or melted
- salt
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