Mangalorean Soy Chunks Curry - SHARAN
Photo credits: Asha Sreedharan
Ingredients
- 1½ cups soy chunks, prepped as per pack instructions, drained and water squeezed out
- 1 onion, chopped
- 2 potatoes, cut into large cubes
- Unrefined salt to taste
- ½ cup water
- 7-8 red chillies
- 1½ tsp cumin seeds (jeera)
- 3 tbsp coriander (dhania) seeds
- ⅛ tsp turmeric powder (haldi)
- 1 lime-sized ball of tamarind
- 5-6 cloves garlic
- ¼ cup chopped fresh coriander leaves
- 3-4 mint (pudina) leaves (optional)
- ¾ cup grated fresh coconut
- 1 tsp cumin seeds (jeera)
- 2 cloves garlic
- 20 curry leaves
- 2 red chillies
- 1 tsp mustard seeds (rai)
- 1 onion, finely chopped
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