Ingredients
- 225g / 1 cup unsalted butter (, softened, or use salted, skip salt)
- 1 cup caster/superfine sugar (granulated/ordinary white sugar ok too)
- 1 1/2 tsp vanilla extract
- 1 large egg (55-60g / 1.9-2oz)
- 3 cups flour (, plain / all purpose)
- 3/4 tsp baking powder
- 3/4 tsp salt
- Icing for Sugar Cookies
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