Apricot Jalapeno Jelly - Dixie Crystals
Experience the festive flavor of Apricot Jalapeno Jelly—spicy and sweet, perfect for cream cheese dips or grilled cheese sandwiches. Make 6 half-pint jars in just 45 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dixiecrystals.com.
Ingredients
- 2/3 cup diced, dried apricots
- 1 1/2 cups distilled white vinegar
- 1/2 cup finely diced red onion
- 1/2 cup finely diced red bell pepper
- 1/2 cup finely diced jalapeño pepper
- 6 cups Dixie Crystals Extra Fine Granulated Sugar
- 6 ounces liquid pectin
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