TEX MEX TWICE BAKED SWEET POTATOES
Instructions: Preheat oven to 400 degrees. Pierce the sweet potatoes all over with a fork and place on a foil lined cookie sheet sprayed with non-stick
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishofftheblock.com.
Cooking tools:
- Oven
- Stove
- Baking sheet
- Aluminum foil
- Fork
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Whisk
- Spoon
- Measuring spoon
- Measuring cup
- Can opener
- Colander
- Paring knife
Ingredients
- 2-4 large sweet potatoes (about 2 pounds )
- 2 tablespoons olive oil
- 1 small onion, chopped
- 1 jalapeño, chopped
- 1 cup red bell pepper, chopped
- 1 cup frozen corn, thawed
- 1 egg beaten
- 1, 15.5-ounce can black beans, drained and rinsed
- 1, 4.5-ounce can chopped green chilies
- 1 ½ teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- ½ teaspoon chili powder
- ½ teaspoon cumin
- 1 cup shredded cheddar cheese
- 2 cups shredded pepper-jack cheese
- 1 cup chopped tomatoes
- 1 cup sour cream
- 1 cup heavy cream
- cilantro
- lime
More Like This
Tex Mex Twice Baked Idaho® Potato | Idaho Potato Commission
idahopotato.com
MEXICAN ROASTED SWEET POTATOES & CARROTS
abetterchoice.com.au
How to Make The Best Twice-Baked Sweet Potatoes Recipe
delish.com
Sweet Potato Tex-Mex Salad
growwild.co.uk
Baked Sweet Potatoes
ediblesacramento.com
Mexican Roasted Sweet Potatoes & Carrots
abetterchoice.com.au
Mexican Sweet Potatoes Recipe - (4.5/5)
keyingredient.com
Twice Baked Sweet Potatoes
easyhomemeals.com